Virgin Foodie Program
Looking to hone some skills or learn new ones?
Our Virgin Foodie program is a series of cooking classes loosely designed around a commercial cookery course, but with some simple regional recipes to prepare thrown in too.
In the warm and friendly environment of our kitchen in St Morris basic cooks or Masterchef wannabes can choose all or just one of the classes aimed at improving specific technique or developing knowledge around flavour profiles from different regions around the world.
So whether you want to brush up on your knife skills, get that pavlova right every time, or simply learn how to make an authentic Thai curry, Moroccan tagine or other regional dishes, there is a class for you.
Techniques or regions covered:
Pasta and sauces
South East Asian
Casual classes are $89, and a block of 4 classes costs $340.Book Here
Or for further details, please contact us on 08 7226 0715 or at email@example.com