Food Chiefs Master Classes for kids age 12+ (Teenage).
As it’s the last class before Easter so this class is a chance for the junior chefs to have some fun in the kitchen creating Easter treats!
They will make a couple of surprise, sweet Easter dishes !
Cancelation policy: class may be cancelled with 48 hours notice if sufficient numbers not achieved.
Dress code: Long hair tied up and runners on feet please.
Please notify us of any dietary requirements or allergies at checkout.
We are a COVID safe environment, so please review our policies below before booking.
Children’s Cooking Classes at Scoffed
Our Food Chiefs kids cooking program is designed in such a way that kids can come to every class or pick and choose which ones to attend. Whether they have cooked before or not at all, the classes will build up skill levels by teaching everything from basic knife skills and how to chop onions to frying, baking, boiling and making sauces. Kids work around a stove top with up to 3 other students depending on the size of the class and each group creates their own dish. One week it is savoury, one week it is sweet, as we make our way around the world experimenting with new foods and flavours as well as learning techniques and building skills. At the end of term Chow Wow they get to make their favourite dish independently for mum and dad!
Each time they come they get a Food Chiefs stamp on their card, which they then redeem for their very own coloured wooden spoon. Once they have collected all their wooden spoons they get a personalised Food Chiefs’ Hat and Apron. Obviously the more they come to, the more they will learn and the quicker they’ll get their Food Chiefs Apron and Hat.
Scoffed school of food and fun is located at 441 Magill Rd, St Morris, 5068 in a purpose built kitchen designed to provide a relaxed and sociable, learning experience.
We have 6 Ariston 4 burner stove tops, 5 ovens and 2 microwave grills that allow us to provide a hands on experience for each of our guests.
Whilst we are not a registered training destination we pride ourselves on our professionalism, warmth, spirit of fun and love of cooking, especially the eating of delicious food with friends old and new after each class. We try to pair up children based on ability or age to ensure an enjoyable experience for everyone.
Every guest in our kitchen receives a warm welcome, their own apron (and hat if required) to wear for the duration of the class, a work station, equipment, and ingredients to create the dishes learnt in class.
The formal bit!
All guests must wear closed toe shoes and have long hair tied up.
When booking a class with Scoffed you give us permission to use photos for promotional purposes.
Bookings may be transferred up to 7 days prior, but will incur a $10 admin fee. Bookings cancelled later than this are not refundable or transferable.
Minimum numbers are required to run classes. If these minimums are not achieved then the class will be postponed until the minimums are met.
Scoffed and COVID-19
All our staff are required to be double vaccinated as a minimum.
Anyone exhibiting flu like symptoms is requested to stay home and will not be permitted to enter the Scoffed kitchen.
If we have to cancel a class vouchers will be issued in lieu of a refund.
See out terms and conditions for more detail.