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Our Virgin Foodie gift voucher entitles the recipient to attend one class from our 10 week program.
The perfect gift idea for the someone you know who would love to get the opportunity to learn from a professional, or needs to learn some basic skills.
Classes are suitable for all levels of cook as they can learn everything from simple knife skills to how to plate up like a professional.
Learn all about the culture behind Australian native ingredients from Red Centre Enterprises and then about how to cook them with our native ingredients chef – Alana Brabin (Chef at Sparkke, the Whitmore).
Using native ingredients like Emu, Crocodile, and Kangaroo as well as herbs and spices like wattle seed, quandong, river mint and saltbush, you will create 5 amazing yet simple dishes that you can recreate at home, all from scratch. (Some ingredients may not be available due to seasonality).
Each dish is matched with a taste of a South Australian wine to compliment the flavours beautifully.
It’s an Aussie feast !
Age suitability: 18 and over.
Cancelation policy: Class may be postponed up to 48 hours prior if required numbers not achieved.
Please let us know of any specific dietary requirements at checkout.
Bookings close 24 hours prior.
Our Hump Day gift voucher entitles the recipient to attend 4 different classes from our weekly program. The perfect gift idea for the someone you know who would love to get the opportunity to learn from a professional and would like some inspiration to cook some different dishes.
Our Virgin Foodie gift vouchers entitle the recipient to attend any of our Tuesday night basic cooking classes.
These classes are slightly more technical teaching everything from knife skills to making perfect pavlova!
The perfect gift idea for the foodie in your life, an aspiring Jamie or Poh and those hard to buy for friends and relatives.
Vouchers are not valid for special offers or items on sale.